Spanish Caviar

Spanish Caviar Selection
- Dark black roe of the golden herring, Avruga is endowed with a delicately nutty flavor. Its versatility makes it an ideal accompaniment for the creativity of a chef. This caviar, which may be served chilled on a bed of ice or cooked to perfection, enhances the flavor and appeal of many dishes. It is often used to garnish pastas, salads, mousses and cold soups. A product of Spain, Avruga is a unique addition to one's choices of caviar.
| Spanish Avruga Caviar Information: |
| Flavor: A deliciously mild smoky flavor. |
| Size: Medium sized grains |
| Color: Pearlescent black color |
| Preparation: Semi-preserved |
| Caviar Fish & Grade: Salmon, Grade 1 |
| Shelf Life Refrigerated: 1 Year |
| Storing: Cannot be Frozen |

- «« Start
- « Prev
- 1
- Next »
- End »»
Caviar Varieties
Caviar (3)
Russian Caviar (96)
Iranian Caviar (33)
Israeli Caviar (21)
French Caviar (13)
Italian Caviar (14)
American Caviar (91)
Canadian Caviar (13)
Tobikko - Capelin (Sushi Caviar) (40)
Icelandic Caviar (11)
Spanish Caviar (3)
Kosher Caviar (5)
Accompaniments & Serving Accesories (15)
Mushrooms (14)
Duck Foie Gras (18)
Truffles (0)
Smoked Salmon (0)



| ABSOLUTELY THE FINEST CAVIAR AVAILABLE |
|
|
| 100% QUALITY SATISFACTION OR REPLACEMENT OF PRODUCT - GUARANTEED ! |

