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Black Sushi Caviar

Salmon Roe Keta Black Sushi Caviar – Tobico (Tobikko, Tobiko) is the Japanese word for the fish roe used to create certain types of sushi.     

Delicate and refreshing, these light glossy grains are reminiscent of fresh ocean breezes. These tiny, spicy, "chewy" eggs add an exotic touch to your seafood dishes or canapes.





 

1.00 oz

(1 - 2 servings)

$3.70



 

2.00 oz

(2 - 4 servings)

$4.85



 

4.00 oz

(4 - 8 servings)

$7.30



 

8.00 oz

(8 - 16 servings)

$10.90




 

17.60 oz

(17.50 - 35 servings)

$19.50



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